As high-end all-electric kitchen equipment manufacturer, Lestov induction cooktops have helped multiple first-line restaurants to achieve standardized meals so far. The catering industry is developing very rapidly in recent years.

In March 2016, the first induction cookers cooking classroom was completed in Shenzhen. High power commercial induction stove has become the designated teaching machine for New Oriental cooking education.

Induction cooking equipment is so easy to be operated. However, the structure of induction products are one of the most sophisticated home appliances, and we need certain level of acquaintance with it to be able to understand its functionality fully.

In addition to caring about masks and forehead guns, the automatic cooking machine has received unexpected attention and consultation. Since the pandemic of coronavirus, most countries have locked down.

It is full of glory in 2015, because Lestov induction cookers became the designated machine for international cooking events, and won many honors. It is also a wonderful year because we got an important partner, Mr. Xie who is the boss of the "Mandarin Tea Garden" restaurant.

In China, restaurant management and business are inseparable from commercial induction cookers. However, today we don't want to talk about kitchen cooking equipment. We would like to discuss more about catering management because it usually involves human and matters and it is greatly determined by