The talk of commercial induction cooking has been around for decades. The growing adoption rate at implementation of commercial induction cooking equipment in catering industry has gain a massive reputation among the public. Notably, James Ramsden, co-proprietor of Pidgin, a Michelin-starred restaur

Since 2011, Panda Express Restaurant has began to purchase Lestov induction cooktops. We got very good feedback from Panda Express.

Glad to tell you that our Lestov induction cooktops go into Kungfu Restaurant Chain store. Kungfu Restaurant Management Co., Ltd was known as the first Chinese fast food brand which is the only local brand in the top five of China's fast food industry.

Commercial induction cookers are already a household product. As a restaurant owner, Jack told me that since switching from gas stoves to commercial induction cookers, his restaurant's orders have doubled! In order to ensure the continued profitability of the restaurant, Jack has replaced all the ma

Glass is widely used in modern times, and the continuous demand in the market is relatively large. Glass-ceramic refers to the base glass with a specific composition with or without a crystal nucleating agent. It is subjected to crystallization heat treatment under a certain temperature system, and

Secrets to an Efficient Commercial Kitchen How does a commercial induction cooker work?In short, commercial induction cookers use the principle of electromagnetic induction to achieve heating. Electric current moves through the coil under the commercial induction cooker, generating eddy currents, ca