Double Basket Induction Commercial Deep Fat Fryer

• Product Size:

• Product Features:

• All stainless steel body structure to ensure durability and hygiene

• Exclusive long-life element design: Germany “Infineon” IGBT

• Omron thermostat to ensure accurate temperature readings

• 5cm length temperature control probe to provide excellent accuracy

• The 1-inch oil drain valve to easily control the discharge of oil

• The backplate bends outward to block the rat hole

• Bent outward of the front plate to prevent water

• With four 5-inch casters design, easy for fryer cleaning or maintenance

• Product views:

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• Why choose a commercial induction fryer?

• It is specially designed for commercial use and meets the requirements of restaurants for high volume, high power and high efficiency.

• Equipped with a thermostat that precisely adjusts temperature and heating power, and an 8-speed power knob to provide standardized, low-fat, and low-consumption frying effects.

• The use of clean energy - electricity, meets the requirements of prohibiting gas stoves in public places. It is an environmentally friendly and efficient cooking equipment.

• The induction fryer is different from the immersion frying of the electric fryer and the open flame cooking of the gas fryer. It is a safe frying equipment without an open flame, direct heat conduction, and high efficiency.

• Advanced induction heating technology:

The high-frequency alternating current generate an alternating magnetic field which is continuously changed direction by the coil disk, and a vortex is generated inside the pot body in the alternating magnetic field, and the food is directly heated by the heat generated by the pot body.