Product Knowledge
- F&B Yield Maximization: Financial & Spatial Comparison of Induction Wok Vs. Cooking RobotToday, we will look past the kitchen gossip and analyze these two heavyweights through the cold, hard lens of Return on Investment (ROI), spatial ergonomics, and labor optimization to help you choose the ideal setup for your unique business model.Product Knowledge June 08, 2026
- Buy Commercial Fryers: How To Choose The Sizes?It is undeniable that one of the factors for the success of the fast-food industry is equipment. Commercial induction fryer has always been a hot-selling category in Lestov induction cookers. We reviewed the inquiries related to the fryer. The main questions asked by restaurant and commercial ownersProduct Knowledge October 29, 2020
- Why Install Commercial Induction Cooktops To Commercial Restaurants?I have worked in many kitchens with both gas and electric stoves and had a mixed experience. What I found was that gas stoves, although deemed superior, could not quite handle the brief scene in a restaurant kitchen.Product Knowledge November 18, 2020
- Buying Guide of Best Commercial Induction Cookers“Powerful, Precise, Immediate, Effective, Practical”These five words best describe the performance of commercial induction cookers. As induction cooking matches the traditional cooking style and easy to operate, commercial induction cooktops are highly effective in the hands of an experienced user.Product Knowledge June 09, 2023
- Best Buying Experience for The Lestov Commercial Induction GriddlesLestov is an efficient manufacturer of the commercial induction griddle, which is available in china since 2003. No doubt that the induction cooker manufacture is the best to provide effective kitchen solutions. There is a wide range of the product list, which the induction cooker manufactures are pProduct Knowledge December 22, 2020
- How Commercial Induction Cooking Is Shaping The Catering Industry?The talk of commercial induction cooking has been around for decades. The growing adoption rate at implementation of commercial induction cooking equipment in catering industry has gain a massive reputation among the public. Notably, James Ramsden, co-proprietor of Pidgin, a Michelin-starred restaurProduct Knowledge January 20, 2021
- When To Refurbish Or Replace: Commercial Induction CooktopsThe lifetime hours of commercial kitchen equipment may vary greatly due to the brand, usage, maintenance. When to refurbish or replace your commercial induction cooktops depend on the actual situation and some replacement hints.Product Knowledge February 06, 2021
- High-power Induction Cooker for Energy Saving in The KitchenWith the acceleration of living standards and industrialization, people's dependence on energy has gradually deepened. The doubling of primary energy extraction has placed a heavy burden on the environment.Product Knowledge February 01, 2019
- Facts about Automatic Cooking MachinesWhat are automatic cooking machines?Product Knowledge September 11, 2024
- Lestov Induction Cooktops: A Priority Choice for Catering UsersRecently, another hot restaurant on network named Wan-Chef, has customized a full set of cooking equipment from Lestov induction cooktops.Wan, the abbreviation of Anhui Province of China. Wan-Chef, a restaurant specializing in Anhui cuisine, is one of the eight major cuisines in China and its biggestProduct Knowledge January 08, 2019