Commercial induction cookers are already a household product. As a restaurant owner, Jack told me that since switching from gas stoves to commercial induction cookers, his restaurant's orders have doubled! In order to ensure the continued profitability of the restaurant, Jack has replaced all the ma

Although the induction cooker has become one of the hot commercial kitchen equipment, many restaurants still keep a wait-and-see attitude towards the induction cooker. They think that an induction cooker is far less convenient to use than a gas cooktop and even regard it as the enemy of a gas cooker

From June 8 to 9, 2016, the marketing conference of Lestov induction cooktops were successfully held in Beijing, with the theme of“Enthusiasm for Success, Teamwork for Brilliance". Mr. Wan Qi, general manager, said that In the first half year, we achieved a higher-than-expected market performance.

As high-end all-electric kitchen equipment manufacturer, Lestov induction cooktops have helped multiple first-line restaurants to achieve standardized meals so far. The catering industry is developing very rapidly in recent years.

In March 2016, the first induction cookers cooking classroom was completed in Shenzhen. High power commercial induction stove has become the designated teaching machine for New Oriental cooking education.

Lestov started from commercial induction cookers then proceed to commercial induction hobs, commercial automatic pasta boiler, commercial induction griddles, commercial induction steamer and more. Lestov prioritizes flame-less cooking, fuel storage free, and implementing induction heating. Moreover, thermal efficiency converts up to 90% and provides an efficient, energy-saving and safe cooking environment. The automatic pasta boiler might be the most well-known induction cookers to the general public, they are frequently located in many franchise conveniences stores.