How To Choose Commercial Induction Cooktops Based on The Diner?
Publish Time: 2018-09-13 Origin: Site
Thanks for purchasing Lestov induction cooktops for a commercial kitchen. Here are some introductions on how to purchase commercial induction cooktops based on the number of diners.
One: Countertop induction cooktops with 400mm pot can meet 10-20 people for dining.
Recommended products: 5KW tabletop induction wok cooker (Model: QX-TAM) and 5KW tabletop induction cooker (Model: LT-TPM)
Recommended reasons
1. Durable magnetic switch and high -strength glass ceramic
The diameter of the concave glass ceramic is 300 mm, with a 400mm pot. The flat glass ceramic's heating area is 300*300mm, with a pan with a diameter of 310mm.
2. Uniform heating and stable performance
The heating range of the concave pot is very concentrated, and it can stir-fry in different ways, suitable for cooking. A commercial countertop induction cooker not only can cook with a flat iron pot, but also cook soup with a stainless steel soup bucket.
Applicable place: Family, small restaurant, etc.
Two: A single commercial induction wok burner with 500mm pot can meet 30-50 people for dining.
Recommended products: 8KW / 12KW / 15KW single burner induction stove (Model: LT-X400)
Recommended reason
1. High product configuration and excellent performance
Detailed features: High energy saving rate; National patent coil; Automatic alarm device; Fully sealed chassis; Self-developed 8-speed magnetic sensor switch;
Triple stereo shielding radiation design; German "Infineon" IGBT; Three hours without operation in three hours, commercial induction wok burners will shut down automatically.
2. CE certification
Applicable place: Hotel, restaurant, and coffee houses, etc.
Three: A heavy-duty single commercial induction wok with 800mm pot can meet 100-150 people for dining.
Recommended product: 20KW high power commercial induction wok stove (Model: LT-D800)
Recommended reason
1. High product configuration and excellent performance
Detailed features: High energy-saving rate; National patent coil; Automatic alarm device; Fully sealed chassis; Self-developed 9-speed magnetic sensor switch;
Triple stereo shielding radiation design; German "Infineon" IGBT; After three hours without operation in three hours, commercial induction wok burners will shut down automatically.
2. CE certification
Applicable place: Small or medium-sized factory, school cafeteria, etc.
Remark：
LT-D700 can satisfy about 150 people, LT-D800 can satisfy about 250 people, LT-D900 can satisfy about 350 people, and LT-D1000 can satisfy about 500 people.
Four: Commercial induction soup cooker with glass ceramic
Recommended product: 18KW commercial induction soup cooker (Model: LT-P420)
Recommended reason
1. High product configuration and excellent performance.
Detailed features: High energy saving rate; National patent coil; Automatic alarm device; Fully sealed chassis; Self-developed 9-speed magnetic sensor switch;
Triple stereo shielding radiation design; German "Infineon" IGBT; After three hours without operation in three hours, commercial induction wok burners will shut down automatically.
2. CE certification
Applicable place: Hotel, restaurant, and coffee houses, etc.
Remark
(1) At first, buyers need to confirm the number and the capacity of the soup bucket before purchasing a commercial induction soup boiler.
(2) For LT-P420, we usually use a Φ485×485 mm soup bucket to boil soup, and its volume is about 89.5L. Calculated at 80%, its volume is 71.6L.
Calculated at 0.3 liters per person per soup, 238 people can be served.
89.5 liters×0.8=71.6 liters÷0.3 liters /people=238 people