Freestanding Stainless Steel Electric Barbecue Grill LT-SKL-E112
Product Description
Product Quick Details
Freestanding Stainless Steel Electric Barbecue Grill | ||
Model | LT-SKL-E112 | |
Dimensions | Height | 500 mm |
Width | 550 mm | |
Length | 1100 mm | |
Electric Requirement | Watts | 12000 w |
Voltage | 380 v | |
Phase | 3 Ph | |
Material | Stainless steel # 201 / 304 | |
Packing Type | Wooden box | |
Net Weight | 110kg | |
Packing Weight | 220 kg | |
Warranty | 1 year | |
Application | Indoor, commercial kitchen in restaurants, hotels, catering, schools, factories, etc | |
Cooking Ways | Grilling... | |
Product Size
Model | Size (mm) | Power(Kw) | Volt(V) | ||
Length | Width | Height | |||
LT-SKL-E112 | 1100 | 550 | 500 | 12 | 380 |
Product Features
Use high-temperature smokeless heating technology, and the grill can be used indoors.
Use Water circulation sewage technology and drawer-type basin design, easy to clean up.
Ultra-quiet design (less than 45 decibels);
Crafted out of heavy-duty stainless steel for durability.
Three sets of switches can be operated independently to meet different grilling needs and for maximum flexibility.
A 360-degree knob switch makes the cooking operation simple and convenient.
With strong firepower output, the temperature can be up to 900 degrees; the preheat time is so short.
Multiple safety protection features, such as 3-hour auto shutoff, over- and low-voltage protection, overheat protection, overcurrent protection, etc.
More than 95% energy efficiency, lower power consumption;
Adjustable to a voltage fluctuation range from 340V~430V;
Output working voltage within 20V, safe to use;
IPX4 protection level, triple stereo shielding radiation design.
Advanced induction heating technology
The principle of electromagnetic induction heating: the high-frequency alternating current generates an alternating magnetic field, which is continuously changed direction by the coil disk, and a vortex is generated inside the pot body in the alternating magnetic field, and the food is directly heated by the heat generated by the pot body.